A lot of grown-ups and children rate strawberries as their most favorite fruit. When you consider that the calories in strawberries are very low folks are pleased to enjoy this nutritious fruit. A cup of strawberries has forty three calories. The berries are rich in potassium, fiber, antioxidants, and folate. They are said to aid in the prevention of heart disease, certain kinds of cancer, and high blood pressure.
People will eat the berries fresh out of the container or use them in their favorite deserts. The fruit makes an excellent smoothie either alone or in combination with other fruits. The berries are quite versatile and are used in various recipes.
For a refreshing low calorie smoothie use frozen or fresh berries. Adding a little frozen or regular yogurt makes a great treat that offers great nutritional benefits. A lot of people like to eat them without adding anything to help keep the calorie value down.
The berries can be cleaned, sliced, and sprinkled with sugar or natural sweetener. When you let them stand for about a half hour the sweetener will cause the natural juices to be released from the berries. For a tasty desert you can spoon the fruit on top of a slice of angel food cake.
Glazed strawberry pie is also a favorite dessert. However, there are more calories. These calories can be decreased by using a natural sugar substitute. Whipped cream on top of a bowl of this delicious fruit will add few calories and is refreshing after a long day. Often a bowl of fresh fruit topped by real whipped cream is a favorite dessert for its ease to make.
Crepes filled with the fresh berries make a tasty brunch or breakfast dish. Instead of the rich creams and cheeses used to fill the crepes the fruit makes a delicious low calorie substitute. Use fresh berries or a small dab of whipped cream to top the crepes. You can make a topping by mashing the fresh fruit and adding sugar. After letting the mixture sit for thirty minutes you can pour it over a waffle or pancakes.
The colorful fruit can also be used for garnish. Place a few of the berries on dinner plates to add a garnish you can eat. The red berries make a tasty alternative to the traditional green garnishes. The berries can also be sliced and added to cereals or granola. The make a great addition to fresh greens, crumbled blue or feta cheese, and walnuts as a salad with vinaigrette dressing.
Providing the body with antioxidants and nutrients is easy when you include these flavorful red berries in your daily meal plans. Because the calories in strawberries are just around forty three per cup, you can have them at every meal. As a healthy substitute to higher calorie food, the berries can be added to dinners, breakfast, and deserts. If the fresh strawberries are not in season use frozen berries in your recipes. Smoothies and pancake and waffle topping can be made with frozen or fresh berries.
People will eat the berries fresh out of the container or use them in their favorite deserts. The fruit makes an excellent smoothie either alone or in combination with other fruits. The berries are quite versatile and are used in various recipes.
For a refreshing low calorie smoothie use frozen or fresh berries. Adding a little frozen or regular yogurt makes a great treat that offers great nutritional benefits. A lot of people like to eat them without adding anything to help keep the calorie value down.
The berries can be cleaned, sliced, and sprinkled with sugar or natural sweetener. When you let them stand for about a half hour the sweetener will cause the natural juices to be released from the berries. For a tasty desert you can spoon the fruit on top of a slice of angel food cake.
Glazed strawberry pie is also a favorite dessert. However, there are more calories. These calories can be decreased by using a natural sugar substitute. Whipped cream on top of a bowl of this delicious fruit will add few calories and is refreshing after a long day. Often a bowl of fresh fruit topped by real whipped cream is a favorite dessert for its ease to make.
Crepes filled with the fresh berries make a tasty brunch or breakfast dish. Instead of the rich creams and cheeses used to fill the crepes the fruit makes a delicious low calorie substitute. Use fresh berries or a small dab of whipped cream to top the crepes. You can make a topping by mashing the fresh fruit and adding sugar. After letting the mixture sit for thirty minutes you can pour it over a waffle or pancakes.
The colorful fruit can also be used for garnish. Place a few of the berries on dinner plates to add a garnish you can eat. The red berries make a tasty alternative to the traditional green garnishes. The berries can also be sliced and added to cereals or granola. The make a great addition to fresh greens, crumbled blue or feta cheese, and walnuts as a salad with vinaigrette dressing.
Providing the body with antioxidants and nutrients is easy when you include these flavorful red berries in your daily meal plans. Because the calories in strawberries are just around forty three per cup, you can have them at every meal. As a healthy substitute to higher calorie food, the berries can be added to dinners, breakfast, and deserts. If the fresh strawberries are not in season use frozen berries in your recipes. Smoothies and pancake and waffle topping can be made with frozen or fresh berries.
About the Author:
If you want to find out more about calories in watermelon, then consider visiting this personal blog at http://calories-in-food-and-fruit.weebly.com/blog.html.
No comments:
Post a Comment